NIUE HONEY
SERVED BY PETER GORDON
NIUE HONEY
From the last healthy, clean honey bees on Earth*
Sourced from the idyllic tropical forests of Niue, where the world's last known population of clean, healthy bees thrives*, our rare, exquisite honey travels to your pantry with minimal process in between. This award-winning, raw, organic liquid honey is perfect for elevating your meals, drinks, and daily wellness rituals. But its value goes far beyond the flavour. Every purchase helps sustain our mission, directly funding the Pacific Bee Sanctuary and contributing to the vital effort of global hive regeneration.
*The last-known significant and sufficiently isolated population of honey bees (Apis mellifera ligustica) free from parasites, pesticides and serious diseases.
Winner Best
International
Honey
Niue's Pacific Bee Sanctuary
Niue’s untouched tropical forests house, arguably, the luckiest bees in the world. Free from chemicals (including glyphosates), disease and parasites, these bees flourish while colonies around the world are significantly diminishing. It's not just honey that's at stake here - bees play a crucial role in pollinating a third of all the food we eat.
We've developed the Pacific Bee Sanctuary to protect these special bees and safeguard the future of global colonies by helping to repopulate the world's hives with strong, healthy queens and honeybees. Proceeds from the sale of our honey go directly to funding of this endeavour. Learn more in the 'Our story' link below.
Organic Raw Honey
Award-winning, Certified Organic and Unpasteurised Niuean Honey
Our uniquely delicious honey comes to you pure and unprocessed from the pristine Pacific island of Niue. Retaining all of the natural benefits and flavours as if you were sampling it directly from the hive. With a palate of malt and caramel, it's distinctive character impressed the judges at the world's largest and most prestigious honey awards - Britain's National Honey Show - enough to award it the Medal of Ukraine for Best International Honey, in addition to two category golds.
Peter Gordon
Peter Gordon has had a significant impact on the New Zealand and UK foodscapes. Often described as 'the godfather of fusion cuisine' he has written eight cookbooks and founded award-winning restaurants in the UK and NZ. For 40 years, he's gathered ingredients and techniques from his extensive travels around the world. On a trip to Niue he discovered this unique honey and has since used it in a number of delicious dishes. But his interest goes deeper than its flavour. Peter has partnered with Niue Honey Company in our efforts to help safeguard the special bees of Niue's Pacific Bee Sanctuary.
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